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Chicken Hot Wing Recipe

Hot wing recipe. If you like hot chicken wings this is the spot for you. There is nothing better than hot wings made with your favorite sauce. Just follow our easy hot wing recipe and you will be the hit of your next hot wing party.

Servings 4 normal adults or me

Two dozen whole fresh wings or 48 precut fresh wings

cooking oil-whatever kind you like-olive if you have money to burn-vegetable is good-personally I use the cheapest because in this recipe you aren't going to be able to tell what oil was used when you are finished.

Your favorite chicken wing sauce

Mine is Frank's RedHot Buffalo Wing Sauce (not Frank's RedHot Hot Sauce)

Hooters also makes a good sauces in varying degrees of hot

One cup flour

Preheat the oven to 425 degrees

cut uncut wings into sections of three

discard tips in outside garbage if trash day is more than a day away

put chicken wings into large bowl

How large?  big enough to fit the wings

Put small amount of oil on wings and toss coating wings lightly

Add flour to bowl and again toss coating wings completely

You might have to get your hands dirty to get wings entirely covered

Place wings on large flat pan-again large enough to single layer the wings

Sprinkle wings with oil If you decide to deep fry the hot wings at this point put them in the freezer for one hour. It will help hold the flour when it hits the oil.

I use a spray bottle for my oil. Much easier, less waste.

Cook for ten minutes

Turn wings

Cook for another ten minutes

Turn oven to 350 degrees

Cook twenty five minutes

Poke a couple hot wings with a fork if juices run clear remove wings from oven

Place half the hot wing sauce in large bowl (about half a cup)

Use one with a lid if you have it

Do not use the same bowl you used for the flour unless you have washed it and sanitized it.

Place the wings in the bowl

Place remaining sauce (another half cup) on hot wings and toss. Coating wings completely.

Tell your wife to serve them with ranch dressing because blue cheese is a disgusting concoction.

Celery is also a good compliment if you are looking for good compliments.

One final note hot wings will be messy so put away the napkins and grab a roll of paper towels

For comments or questions   pat@clubhusband.com

For all our special recipes go to GRILLING

If you are looking for another wing recipe try HOOTER STYLE  HOT WINGS